Edit

Hotel & Catering Jobs

Related Jobs:

We are offering live-in positions with relocation costs to the UK covered. A fantastic benefits package and full training.

Assistant Hotel Manager – Dublin Airport South, Ballymun

  • See description
  • Updated 29/08/2014
  • Dublin

Experienced Commis Chef for our Café Bar Restaurant in Ballymun

Exciting opportunity: Sous Chef required for prominent 5 Star Hotel in City Centre Dublin

Excellent opportunity for a talented chef in Dublin's most renowned 5 star Hotel

Excellent opportunity for experienced Chefs in prestigious North County Dublin Hotel

Duty Manager sought for busy North County Dublin hotel An excellent opportunity for an experienced Duty Manager

Experienced Agency Chefs of all grades required in Dublin and surrounding areas *Previous Agency experience is essential* *Hospital/Nursing Home experience an advantage*

  • 35000 - 45000
  • Updated 29/08/2014
  • Galway

We have a vacancy currently for an Operations Manager. This could suit a candidate with a strong retail, hospitality or leisure management background, who has skills in implementing policy, managing change, people management and customer service.

  • 25000 - 35000
  • Updated 29/08/2014
  • Cork

Food & Beverage Manager - 4 Star Hotel - Cork

  • 15000 - 25000
  • Updated 29/08/2014
  • Cork

Chef de Partie - Country Manor Hotel - Cork

  • 25000 - 35000
  • Updated 29/08/2014
  • Cork

Sous Chef - Restaurant - Cork

  • Negotiable
  • Updated 29/08/2014
  • Cork

Deputy General Manager - 4 Star Hotel - Cork

  • 15000 - 25000
  • Updated 29/08/2014
  • Cork

Chef de Partie - Hotel/Restaurant - Cork

  • 30000 - 40000
  • Updated 29/08/2014
  • Cork

Head Chef - Restaurant / Bar - West Cork

  • 25000 - 35000
  • Updated 29/08/2014
  • Cork

Sous Chef - 3* Hotel - Cork

  • Negotiable
  • Updated 29/08/2014
  • Kilkenny

Experienced Chef de Partie required in Kilkenny City. A minimum of 3 years chef / running own section within Hotel or Restaurant.

  • Negotiable
  • Updated 29/08/2014
  • Clare

Chef required for West Clare pub on a full or part time basis

My Client is currently recruiting for an Energetic, Innovative & Experienced Food & Beverage Manager to join their successful Resort in Co Galway

My client is currently recruiting for a charismatic & experienced Food & Beverage Supervisor to join their successful resort in Connemara Co Galway

My Client is currently recruiting for a Breakfast Chef, Chef de Partie and Junior Sous Chef for their successful Resort in Co Galway - These are both temporary & permanent opportunities

We are currently recruiting for an experienced junior sous chef to join our clients successful resort.

The Food & Beverage Manager will lead and drive service delivery, control procedures and standards of the F&B Department.

Junior Chef required for the Limerick area. Must speak fluent English and Chinese and have knowledge of Vietnamese cuisine.

Sous Chef with Flair, Ambition, and Energy required for a 4 Star Property in Sligo, IMMEDIATE START

We use cookies to customise our website for you, giving you the best possible user experience. If you continue without changing your settings, we’ll assume that you are happy to receive this personalisation. Find out more about our cookie policy

Accept & Close