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We are looking to recruit an Experienced Head Chef to operate in a busy catering unit in Dublin West. Baxter Storey Ireland is committed to sustainably sourcing fresh, seasonal, local produce, combined with dedicated training and development for our people.
Anovocare are recruiting for a permanent full time Commis Chef to join their existing team in Dublin. AnovoCare Limited – are recruiting for a permanent full time Commis Chef for a new purpose built 89 bed care facility under development in Cloghran, Swords, Co. Dublin, opened in September 2015.
A sous chef Job is available for a Luxury 4 Star Hotel in Galway. Our client is a Hotel that seeks an experienced sous chef to join their Kitchen Team - In this sous chef job you will liaise and work under the highest calibre of Head Chef and ensure the overall functionality and high standards of the Kitchen Team is adhered to.
Baxter & Greene Pastry Chef Carefully selected products are freshly prepared everyday by a team of skilled chefs and we are looking to develop this team even further. Work as part of the team with the Head Chef, Senior Pastry Chef and the Customer service staff to provide the highest standard of food preparation quality and presentation.
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To assist in new unit openings, relief cover, new concepts and chef development. Since BaxterStorey started, we have established great partnerships with a series of farmers, producers and artisan food suppliers. We work closely with these groups who are now key to our business.
Relief Chefs and Temporary Chef Jobs required throughout Dublin and Leinster. These Temporary Chef Jobs are suited to Chefs of all levels and backgrounds. Relief Chef Jobs - 2 + Years’ experience working as a Chef If you would like to apply for this Chef Job Dublin, please attach a CV and we will contact you accordingly.]]>
At Excel, We are recruiting for experienced Head Chef role for Busy Corporate Hotel. Head Chef Job for a Modern Corporate Hotel- Dublin - This Head Chef Job requires you to have a background in Hotel Or High Volume High-end Banqueting Food Job - Recruitment and selection of chefs with in Team
Excel are recruiting for a number of Chef de Partie's jobs in Hotels,Restaurants and Industrail, If you would likea company that offers career development please sent your CV to us. Junior & Senior Chef de Partie Job in Dublin Chef de Partie's Job available in Dublin.
Commis Chef We are currently recruiting a chef to join our existing dynamic and successful team based in Galway City. Our Chefs take ownership for the overall success of our Restaurant & Café Food Services. As Commis chef your responsibilities will be in the day to day operation of a busy kitchen.
We are looking for Sous Chef in Beaumont! Job Title: Restaurant Sous Chef Excellent opportunity for the right chef to develop this kitchen and make it their own - You will work alongside 2 Chefs in the Kitchen - The ideal chef will have fresh ideas, be creative and will seek to consistently improve the kitchen standards - Are you creative in the Kitchen?
Are you Sous Chef looking for a new job in Sligo? Job Title: Sous Chef Your role will be to support the Executive Head chef in maintaining the kitchens excellent reputation. The Chef will also be expected to run the kitchen in the Senior chef’s absence
We are currently looking to recruit a Chef Manager. We are looking to recruit an Experienced Full Time Chef Manager to operate our catering establishment in an exciting head office location in Dublin. Baxter Storey Ireland is committed to sustainably sourcing fresh, seasonal, local produce, combined with dedicated training and development for our people.
Are you a passionate chef with strong Hotel experience? We are looking for a Breakfast Sous Chef for a famous Hotel in Dublin! Job Title: Breakfast Sous Chef To support the Head chef in maintaining the Hotels excellent culinary reputation - Excellent team player and chef must be able to develop junior chef''s and menu development
You will work closely alongside two excellent chefs to create high quality meals. An exciting new opportunity has opened up for a senior CDP for a newly opened restaurant for a 4 star hotel in Kilkenny. Sweeping staircases, magnificent plastered ceilings, marble fireplaces...
Excellent chef skills and experience - Recognised Chef Qualification - Roll Purpose *This role will be based between two branches, Robinhood and Ballymun* The purpose of the role is to raise the food credentialof the food theatre though customer demonstrations, social media events, supplier workshops, industry workshops and daily activities.
To provide strategy and innovation in line with commercial food and menu planning that improve the Company’s reputation for food quality and enhances client and customer experience.
Leading hotel based in Waterford City has an immediate requirement for an Head Chef. This position requires a professional and talented chef with a natural flair and passion for excellent food quality. You are a qualified professional chef with 3+ years in Head Chef/Executive Head Chef position
Assist Head Chef in running of Location Kitchen. Busy Location Catering Company looking to find experienced candidates to work between our studio kitchen and location kitchen. Dublin/Wicklow/Kildare - Who we recruit
Are you a passionate chef with Hotel experience? We are looking for a Chef de Partie's for a 5* Hotel in Dublin City! Job Title: Chef de Partie - To support the Sous and Head chef in maintaining the Hotel's excellent reputations - Excellent team player and chef must be able to take direction well
Are you a passionate chef with Hotel experience? This famous Hotel in Kildare is looking for its next Chef De Partie! Job Title: Chef De Partie - The ideal chef must be Flexible towards hours and will have a good knowledge of fine dining and 5 star standards
4* Hotel Chef de Partie positions, Dublin North and Dublin City - €26,000+ A number of Hotel's are looking for enthusiastic and experienced Chef de Parties to join their brigades. Relevant experience as a Chef de Partie in a 4*/5* property or high end Restaurant - This is a great opportunity for an experienced Chef.
Chef Baxter & Greene Deli Chef Baxter & Greene is a contemporary and stylish Market Deli where carefully selected products are freshly prepared and cooked every day by our team of skilled chefs and Delicatessen staff. We are looking to recruit and train a number of chefs to join the Baxter & Greene team in a number of different locations.
We at NOEL GROUP are recruiting for all grades of Chefs in CORK, KERRY, LIMERICk, CLARE & WATERFORD - Experience in high quality tasty food - An excellent team focused attitude - Outgoing Personality - Will hold a valid HACCP level 1 Cert ( Min ), or willing to undergo training - High standards of kitchen hygiene & health & safety protocols
Chef required for a busy Galway Hotel. -Previous experience as a Sous Chef This is an opportunity to work in a well established hotel in the heart of Galway bay, serving the finest and freshest of local produce. This is a permanent role with an immediate start. Please state availability / notice period and relevant experience on cover letter.